Tag: sodium polyphosphate

Cement foaming agent, also known as foaming concrete foaming agent, refers to an admixture that can reduce the surface tension of liquid and generate a large amount of uniform and stable foam for the production of foamed concrete. Foaming agent is a kind of substance that can make its aqueous solution generate a large amount of foam when the mechanical force is introduced into the air. This kind of substance is a surfactant or a surface active substance. The essence of the foaming agent is its surface activity. Without surface activity, it cannot foam, and it cannot become a foaming agent. Surface activity is the core of foaming. Scope of application: 1) Insulation layer of ground radiant heating and roof insulation; 2) Filling wall blocks inside and outside the building, sound insulation walls; 3) Thermal insulation, moisture-proof and anti-corrosion of municipal pipelines such as water supply, heating and oil pipelines; 4) Construction of greenhouses for plant cultivation and cold storage for storage; 5) Fill in the gaps inside the tunnel and the gaps in the building; 6) The grass-roots laying of sidewalks, sports fields and stadiums. 3pdm provides concrete additives, such as cement foaming agent, PCE powder, foam stabilizer, anti-cracking agent, early strength agent, etc. Payment Terms: Alipay, L/C, T/T, Western Union, Paypal, Credit Card etc. Shipment Terms: By international express, by air, by courier, by sea, or as customers request. Storage conditions: 1) Should be avoid damp and high temperature. 2) Use immediately after opening the inner package bag. 3) Should be store in a dry environment at room temperature.

Sodium Polyphosphate

sodium polyphosphate, also known as pentasodium triphosphate FCC and E number E451, is an inorganic salt with the chemical formula Na5P3O10 and as the hexahydrate H12Na5P3O16P3. Sodium tripolyphosphate can be found in many industrial applications such as food processing, water treatment, and detergents as a “builder” and sequestering agent.Often found in processed foods and in […]